Three flavour orecchiette

Spinach, tomato and beetroot form the heart of this artisan pasta which summons a land kissed and caressed by the sun. Mediterranean flavours abound in the delicate folds of this typical pasta, loved by gourmets the world over.

Cooking time: 12 minutes. Store in a dry place, away from light and heat.

Ingredients: durum wheat, spinach 1%, tomato 1%, beetroot.